The World Health Organization (WHO) released a list of the “Ten Threats to Global Health in 2019” on Jan. 14, 2019. The organization stated, “The world is facing multiple health challenges. These range from outbreaks of vaccine-preventable diseases like measles and diphtheria, increasing reports of drug-resistant pathogens, growing rates of obesity and physical inactivity to the health impacts of environmental pollution and climate change and multiple humanitarian crises.”
The list includes air pollution and climate change as the “greatest environmental risk to health,” with the WHO estimating that 90% of people worldwide breathe polluted air daily, which kills seven million people every year. Air pollution also contributes to climate change, which the WHO estimates will cause an extra 250,000 deaths yearly from malnutrition, malaria, diarrhea, and heat stress.
The WHO states primary health care “ideally should provide comprehensive, affordable, community-based care throughout life.” Many countries have what the WHO called “weak primary care,” which the organization hopes to “revitalize and strengthen” in 2019.
Also on the list are anti-vaxxers. The WHO defines “vaccine hesitancy” as “the reluctance or refusal to vaccinate despite the availability of vaccines,” which the WHO says, “threatens to reverse progress made in tackling vaccine-preventable diseases.” According to the WHO, 1.5 million deaths could be prevented if vaccine coverage improved worldwide.
Fragile and vulnerable settings, such as places where there is famine, conflict, or drought, made the list because it impacts 1.6 billion people, about 22% of the global population.
Non-communicable diseases, such as cancer, diabetes, and heart disease, are responsible for over 70% of deaths, including 15 million premature deaths of people between 30 and 69. Ebola and other high-threat pathogens, HIV/AIDS dengue, and an impending flu pandemic are also on the list.
And, finally, antimicrobial resistance, defined as resistance to antibiotics, antivirals, and antimalarials, “threatens to send us back to a time when we were unable to easily treat infections such as pneumonia, tuberculosis, gonorrhea, and salmonellosis [salmonella],” according to the WHO.
Source: procon.org



A new study published in the medical journal Lancetfound that the consequences of 
A new report published in the journal Nature Climate Changeestimates that maintaining current food production and consumption levels could increase
The National Climate Assessment, a report produced by a group of more than 300 experts and a 60-member Federal Advisory Committee, concluded that human-induced “climate change is happening now.”
On Mar. 18, 2014 the American Association for the Advancement of Science (AAAS), the world’s largest general scientific society, released a public warning on the dangers posed by climate change in its report, “What We Know: The Reality, Risks and Response to Climate Change.”
The US National Academies of Science, the National Aeronautics and Space Administration (NASA), and the National Oceanic and Atmospheric Administration (NOAA), and many others, say that greenhouse gas levels are rising due to human activities such as burning fossil fuels and deforestation which are causing significant climate changes including global warming, loss of sea ice, glacier retreat, more intense heat waves, stronger hurricanes, and more droughts. They contend that climate change requires immediate international action to prevent dire consequences.
On Mar. 20, 2013, the 
